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Sbarro Assistant Manager

Company: Sbarro
Location: West Lafayette
Posted on: November 25, 2022

Job Description:

Overview:$1,000 Sign on Bonus after 500 Hours WorkedStarting Pay: $15/hourResponsible for assisting the General Manager in achieving restaurant objectives. Assists the General Manager in assigning, directing and following up on activities of restaurant employees including managers and team members. Ensures compliance with all Company policies and procedures, federal, state and local laws and Company business standards. This position must be able to work and communicate effectively with the restaurant management team and the team members in order to drive sales and profits.What we offer*$1000 sign on bonus after 500 hours worked* Competitive wage based on experience*Free Shift Meal* Great Benefits* 401k* Paid Time Off* Holiday Pay* Life Insurance* Disability Insurance* Paid Training* Weekly Pay* A wide variety of opportunities to empower your career growth---The only limit on your career is how far you want to go!!Responsibilities:Able to perform all responsibilities of restaurant team membersLead team meetings, along with Restaurant ManagerOversee Brand Training Programs, schedule, train, validate, certify team and shift lead staffEnsure Brand standards, recipes and systems are executedCreate and maintain a guest focused culture in the restaurantReview guest feedback results and implement action plans to drive improvementCommunicates restaurant priorities, goals and results to restaurant team membersExecute along with RM, new product rollouts including training, marketing and sampling where applicableExecution of Point of Purchase instore set up per Brand standardsMaintain a safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation requirements and complying with all applicable lawsControl costs to help maximize profitabilityCompletion of inventory on a periodic basis as determined by FranchiseeSupport RM in completion of weekly labor schedule ensuring all shifts are staffed to meet guest demand and service standardsSupport RM in assigning staff and deploymentSupport to RM in completion of supplier and other vendor ordersConduct self-assessments and corresponding action plansEnsure restaurant budget is met as determined by FranchiseeManages cash over/short in restaurant and ensures team members are following franchisee's cash management policiesEngages with Dunkin' Brands Field Operations team as appropriateManagement Responsibilities Include:Recruit, hire, onboard and develop restaurant team membersAssist team and shift lead performance appraisal processCoach restaurant team members to drive sales, improve profitability and guest satisfactionQualifications:Basic computer skillsFluent in spoken and written EnglishBasic math and financial managementPrevious leadership experience in retail, restaurant or hospitality

Keywords: Sbarro, Fishers , Sbarro Assistant Manager, Executive , West Lafayette, Indiana

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