Sushi Chef
Company: Baru
Location: Cincinnati
Posted on: February 19, 2026
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Job Description:
Job Description Job Description We are looking to hire a
highly-skilled sushi chef to prepare sushi dishes in accordance
with food health and safety regulations and restaurant standards.
The sushi chefs responsibilities include preparing traditional
Japanese sushi rice, chopping, slicing, and filleting various kinds
of fish, and placing orders for supplies as needed. You should also
be able to customize customers orders according to preferences and
food allergy considerations. To be successful as a sushi chef, you
should ensure that all ingredients used in dishes are of the
highest quality. Ultimately, an exceptional sushi chef should work
well under pressure and maintain restaurant standards during busy
periods. Sushi Chef Responsibilities: Expertly cutting, slicing,
and filleting different types of fish. Inspecting the quality of
fruits, vegetables, and fish used to prepare sushi dishes and
informing the Executive Chef when quality is sub-standard.
Preparing various types of sushi dishes according to established
guidelines on quality, portion size, presentation, and food safety.
Maintaining a clean work environment in order to prevent food
contamination. Regularly taking inventory of food supplies and
other products. Reporting any problems with kitchen equipment to
the manager on duty. Sterilizing all utensils, instruments, and
equipment used in sushi preparation before every use. Communicating
with wait staff to ensure that special requests and food allergy
considerations are met. Sushi Chef Requirements: Proven experience
working in upscale sushi restaurants. Sound knowledge of food
safety regulations. The ability to work under pressure. The ability
to stand for long periods of time. Excellent time-management
skills. Exceptional customer service skills. Previous experience as
a fine dining restaurant cook preferred ServeSafe or Food Handlers
certification preferred Effective communication skills Ability to
lift 50 lbs Excellent knife skills. Owning your own knives is a
plus
Keywords: Baru, Fishers , Sushi Chef, Hospitality & Tourism , Cincinnati, Indiana